![Snackbar-B-Q is obscene.](https://www.windsoreats.com/wp-content/uploads/2014/12/Snack-Test-Day-2081-1024x678.jpg)
Snackbar-B-Q is obscene.
I say this because after sampling some of their menu items last night I may have shouted a few expletives at chef Jim Renaud. I’m not proud of it but my taste buds were happy and I couldn’t control my emotions.
![Owner Mark Boscariol is excited to open the doors.](https://www.windsoreats.com/wp-content/uploads/2014/12/Snack-Test-Day-219-1024x678.jpg)
WindsorEats was fortunate enough to be in the kitchen as Mark Boscariol and Jim hosted friends for a test run of the menu. The new barbeque spot is ready to open their doors to the public Saturday night.
![Fried Green Tomatoes isn't just a movie...](https://www.windsoreats.com/wp-content/uploads/2014/12/Snack-Test-Day-220-1024x678.jpg)
Two of our favourites that we tried last night (aside from the ribs and smoked chicken drumsticks) were the fried green tomatoes and pulled pork donuts.
Yes. I said pulled pork donuts.
![Snack Test Day - 229](https://www.windsoreats.com/wp-content/uploads/2014/12/Snack-Test-Day-229-1024x678.jpg)
Here’s a sneak peek at the look, feel and menu items to expect at Snackbar-B-Q.