Use some Gerwurztraminer to make yourself the traditional Italian “doughnut”, Ciambelle. They pair perfectly with…well….Gerwurztraminer!
What you do you get when you combine black currant wine, tequila, and a match? A Flaming Diablo cocktail that will be the hit of the party.
It’s never too cold to fire up the grill. This Cabernet Merlot Reserve pairs wonderfully with a flank steak and some chimichiurri for a perfect dinner.
There’s no way you can resist this Braised Pork Belly recipe created with some of Sprucewood Shores’ Lady in Red. We dare you!
