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30 Days of Local Wine Archives - Page 14 of 23 - WindsorEats

30 Days of Local Wine – Day Seven: Erie Shore Vineyard, 2010 VQA Cabernet

Aged in stainless steel and French oak, 2010 Erie Shore Vineyard VQA Cabernet is a lovely dry red wine, rich, with dark fruit, currant, berry and good tannic structure. A vintage…

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30 Days of Local Wine – Day Six: Mastronardi Estate Winery, 2010 Viognier Pinot Blanc

The Mastronardi Estate Winery 2010 Viognier Pinot Blanc is a blend of two beautifully light aromatic wines. The blend demonstrates spicy floral perfumes, lemon zest and white melon. The flavours…

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30 Days of Local Wine – Day Five: Black Bear Farms & Estate Winery, Black Currant With Recipe for Poached Pear Crostini

With Black Bear Farms & Estate Winery‘s new planting, owner William Rondelez has captured the characteristics of the new variety of black currant in their field. This year the winery will have…

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30 Days of Local Wine – Day Four: Aleksander Estate Winery, VQA Baco Noir With Recipe for Braised Lamb Shanks

The Aleksander Estate Winery Baco Noir is a gold medal All Canadian Championship winner that offers depth in both colour and flavour. This full-bodied dry wine is intense with dark…

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